Key Responsibilities:

• Conduct data analysis to support product category management, cost optimisation, and business performance
• Identify opportunities to enhance operational efficiency and sustainability outcomes
• Assist with environmental and sustainability reporting (e.g. food waste, packaging, carbon footprint)
• Work with internal teams and external partners on initiatives such as food waste recycling, beverage container return schemes, and plastic reduction
• Support the Management to develop and implement sustainability strategies, decarbonisation plans, and risk assessments
• Contribute to business development through internal growth initiatives such as new store planning, category optimization, and cross-departmental process improvements.

Requirements:

• Degree in Business, Sustainability, Analytics or a related field. Diploma holders with related experience may also apply.
• For Executive role:1–3 years of experience in retail/FMCG, sustainability, or data analysis will be an advantage. Freshmen with internship or project experience are welcome.
• For Manager role: 3–5 years’ experience in retail/FMCG, sustainability, or data-driven business development.
• Strong analytical and problem-solving skills; proficiency in Excel and data tools
• Familiarity with ESG frameworks and sustainability practices is a plus.
• Good team player with strong leadership, interpersonal, communication, and problem-solving skills
• Excellent coordination and cross-functional collaboration skills
• Bilingual in English and Mandarin is preferred to liaise with suppliers and internal stakeholders
• Independent, self-motivated, resourceful and reliable
• Be customer oriented and possess pleasant disposition
• Office Location: 6 Mandai Link S728652