Tasty Bites Prawn Paste Balls is not your regular prawn paste! They are perfectly shaped and ready to cook. No squeezing, no mess – just delicious convenience in every bite! They are available in both original and roe-filled variations, bringing a rich seafood umami that pairs perfectly with the savoury broth, springy glass noodles and healthy Wawa vegetables. Try out this comforting one-pot meal packed with garlicky goodness!
Ingredients:
- 75g minced garlic
- 5 chilli padi, diced (adjust to taste)
- 2 packs of Tasty Bites Prawn Paste Balls
- Some enoki mushrooms
- Some Wawa vegetables
- 1 bunch of glass noodles
- Some cooking oil
- 2 tsp light soya sauce
- 1 tsp oyster sauce
- 1 tsp sugar
- 400ml water
- Some diced spring onions (for garnish)
Instructions:
1️. Heat some oil in a pot, then sauté the minced garlic and chillies until fragrant. Dish and set aside.
2️. In a claypot, lay the vegetables, enoki mushrooms, glass noodles and prawn paste balls accordingly.
3️. Add the garlic chilli mixture from Step 1, followed by the rest of the seasoning and water.
4. Cover and allow the broth to cook till it boils. Garnish with diced spring onions and serve hot!
The ready-to-cook prawn paste balls add a succulent taste that makes this dish extra satisfying. Quick, easy and full of flavour – perfect for a cozy meal anyday!
